Andhra Style Sorakaya Kura Recipe (Bottle gourd and Toor Dal Recipe) is a one pot dish that can be made in a pressure cooker. The bottle gourd and toor dal is a wonderful combination to make a rich and comforting gravy.”Koora” in Andhra Pradesh refers to any gravy dish that has a vegetable accompanied by a dal.
Serve the Andhra Style Sorakaya Kura Recipe along with Tawa Paratha ,or Phulka along with a Carrot and Beans Thoran to go along with your meal.
If you are looking for more Bottle Gourd Recipes, here are some that you can try in your kitchen:
- Peerkangai Pal Kuzhambu Recipe
- Gajjar Lauki Juice Recipe
- Lauki Raita Recipe