Konkani Style Bitter Gourd & Potato Curry by – Top Catering Services Lucknow
To begin making Karate Batate Puddi Sagle, wash and cut the bitter gourds into small cubes, add a little salt, mix and leave it aside for 10 minutes. This will help in reducing the bitterness. Similarly, wash, deskin and cut the potatoes into cubes, put it into a bowl of water and set aside. Heat a […]
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