Caterers

Singapore Style Chicken Layered Fried Rice Recipe is a layered rice recipe with lot of veggies, noodles and adorned with chicken on the top layer. You can prepare this for lunch, potlucks or even for house parties. It has fried rice as a base and cooked spaghetti and mayonnaise beneath the sauteed chicken garnished with […]

To begin making the Karwar Style Bibya Usal Recipe (Spiced Cashew Nut Sabzi), soak the cashews in warm water and a little salt for about 10 minutes. Heat oil in a heavy bottomed pan. Once the oil is hot, add the mustard seeds and let them splutter. As the mustard splutters, add split black gram

To begin making the Urulai Kizhangu Masiyal Recipe (Potatoes in a Tangy lemon and Ginger Gravy), we will first cook the potatoes until soft. Once soft, peel the potatoes and cut them into dices. Watch Video Recipe of How to Cook Potatoes in Pressure Cooker The next step is to spice up the potatoes to

To begin making Sindhi Koki Recipe attach the atta kneading blade into the Zodiac Master Chef Jar. Once done add whole wheat flour, cumin seeds,crushed  anardana, onions, green chillies, coriander leaves and salt to taste.  Close the jar and turn on the atta kneading function. Add little water at a time from the nozzle until you

To begin making Bruschetta with Coriander Mint Pesto And Red Bell Peppers, toast the whole wheat bread slices in a toaster, cut into half and keep it aside. In a mixer, grind coriander, mint, almonds green chilli, garlic and olive oil. Make a chunky paste and keep them aside.  Heat oil in a small pan,

To begin making the Pumpkin Hummus Recipe, we will first have to get the chickpea cooked to perfection. For this, soak the chickpeas for at least 6 to 8 hours and cook them until very soft. You can use the pressure cooker method for cooking the chickpeas. Click to watch the video of how to cook

To begin making the Aloo Konir Dom recipe, take potato pieces and boiled eggs in a bowl, sprinkle around 1 teaspoon of turmeric and 1-2 pinch of salt and coat the potatoes and eggs. Keep aside. Heat oil in a wok/ pan till smoking hot. Add damped potatoes and fry them till golden in colour.

To begin making the Goan Vegetable Curry Recipe, clean and chop the vegetables into cubes.  Add oil in a heavy bottomed pan and add onions. Cook till the onions becomes translucent. Add remaining vegetables, turmeric powder, green chillies and required amount of water. Cook on medium flame till it is done. Meanwhile, grind all the

To begin making the Mirchicha Chatka (Fire Roasted Chillies With Yogurt Recipe), first roast the Green chillies directly on Flame. You can use a fork or Skewer to hold the chillies. If you don’t have access to a flame burner, you can roast the chillies on a hot iron griddle or grill them in the

To begin making the Pavakka Pachadi Recipe, first wash the bitter gourd, cut it lengthwise and remove all seeds. Chop it to small pieces. Add 1 teaspoon of salt and a pinch of turmeric powder to bitter gourd slices and mix well. Keep it aside for 30 to 40 minutes. Bitter Gourd would have left