In the baking tray, pour half the amount of tomato sauce.
Above the sauce, place the meatballs one by one.
Place the tray in the oven for 15 minutes at 180 degree Celsius to bake.
After 15 minutes, take the tray out, turn the meatballs to the other side and pour rest of the tomato sauce on them.
Place some mozzarella cubes and parmesan cheese on top.
Again place the baking tray in the oven to bake for 20 -25 minutes at 180 degree Celsius.
After approximately 20 minutes, take the tray out and check if the meatballs have cooked properly from within. If they are yet to be cooked, keep for another 5 minutes.
The cheesy tangy and spicy Mozzarella & Parmesan Stuffed Meat Balls Recipe are ready to be served as snacks or main course with rice, Penne Pasta In Marinara Sauce Recipe or spaghetti of your choice.