Anhui Style 5 spice Corn Croquettes Recipe is a spicy pan fried balls made from coarsely ground sweet corn and paneer. These are very easy to make and does not require much of prep work. The croquettes are seasoned well with 5 spice powder which gives it an extra taste and flavor to the whole dish.
Serve the Anhui Style Corn Croquettes Recipe as a Party Appetizer for any festive occasion or can be relished along with Cantonese style Chow mien.
If you are looking for more Party Recipe here are some :
- Dahi Batata Puri Chaat Recipe – Classic Indian Tea Time Snack
- Crispy Eggless Bread Pinwheels Recipe
- Mango Tiramisu Recipe With Savoiardi