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To begin making the Hariyali Gobi Recipe we will first pressure cook the Hariyali masala. Heat butter into the pressure cooker over medium heat; add the cumin seeds, garlic and saute for a few seconds. Add the cinnamon, green chillies, palak, tomatoes, cumin powder, garam masala powder, turmeric powder and cumin powder. Saute for a few […]

The Bean Sprouts Salad Recipe is a wholesome dish that can be a meal on its own. Sprouts are nutritious food that are packed with fiber, vitamins and minerals. This recipe of Bean Sprouts Salad is made with a combination of Brussel Sprouts, Green Moong Sprouts, and Pomegranates and flavored with lemon and green chillies.

To begin making the Baked Fish In Coconut Milk recipe, in a mixing bowl, add lemon juice and oil and mix it with the fish fillets. Let the fish marinade for 1 hour in refrigerator.  Pre heat the oven to 350 degree C. In a fry pan heat 1/4 cup of oil and fry onion

Kalle Koora also known as the Mixed Vegetable Koora Recipe is a mixed winter vegetable curry or poriyal specially made during Sankranti festival using the freshly harvested winter vegetables like Sweet potato, Potato, Broad beans, Carrots and Fenugreek leaves.  The cooked vegetables are then seasoned with Nuvvula and kobbari podi (sesame and coconut powders) made

Tirunelveli Mor Kuzhambu recipe that has a perfect blend of spices and a curry simmered in yogurt gravy. The addition of red chillies, cumin seeds, methi seeds roasted and ground along with coconut makes this curry absolutely delicious. You can add a variety of vegetables into the mor kuzhambu like carrots, drumstick, chow chow and

To begin making the Chicken with Creamy Mushroom Sauce Recipe, firstly wash and clean the chicken well.  Heat a grilling pan with oil, add garlic and onions and allow let it cook for until the onions become just about tender. Add the mushrooms and saute the mushrooms for about a minute.  Add the chicken breast

Soy Glazed Renkon Chips Recipe is all about a root vegetable which is lotus stem that looks beautiful when you cut into slices!!! It is simple to make. Lotus roots are used widely in East and Southeast Asia. It is often used in traditional medicines to cure various diseases like diarrhea, cholesterol, and inflammation. 

To begin making the Hyderabadi Khatti Dal Recipe, first clean and wash the dal well under running water.  In a pressure cooker, add washed dal, garlic, ginger, turmeric, red chili powder, green chili, tomatoes salt and 2 cups of water. Cover the pressure cooker and cook until you hear a couple of whistles. After a

To begin making the Kelfulachi Bhaji Recipe, we will first clean the banana blossom/plantain flower. Oil your hands and start working with the banana flowers. Firstly, peel the purple layers and remove the florets. In each floret remove the longest string with a round head called the ‘stamen’ and the translucent thin cover. Now chop

The High Protein Zucchini and Corn Patties are an excellent way to flavor up the zucchini’s for a party or serve as an after school snack. These patties when clubbed with foxtail millet or soy granules or a high protein millet, makes them perfect to serve it as a low fat patties for a sandwich